French Toast: A Journey in Time
Who doesn’t love French Toast? Those fluffy, buttery, sweet squares of glory that make your day time and again throughout the year… Exactly, the good classic French Toast recipe which will never disappoint you.
But hey, let’s get a bit into history, where did this morning classic originate from? We all seem to think...
Chocolate chip cookies, the delicious mistake of American cuisine
We all know chocolate chip cookies, they emerged 75 years ago and are still the perfect combination of sweet made into a flattened circle.
The woman who invented chocolate chip cookies
The inventor of these magnificent sweet treats was Ruth Graves Wakefield; She, along with her husband Kenneth de Ella, set up a hostel where they accepted travelers going from Boston to New Bedford.
The hostel was called “Toll House Inn”, which became very famous due to the...
Jericalla and flan: two unique and different delicious desserts
Jericalla and flan are two delicious traditional and very popular desserts, almost always expected on after-dinner menus, perfect for all occasions.
Although they are similar in appearance, with a yellow color and a smooth, almost creamy consistency, they are two different dishes, each with a particular history and ways of preparation that distinguish them from each other.
The jericalla: an icon from Guadalajara
Learn how to add edible flowers to your cocktail mixes
Edible flowers have become a trend in modern cocktail making and cooking. Although they are not something new but have been around since ancient times, their vibrant colors and organic shapes have brought them back into the public eye, as they give dishes and drinks a refreshing aesthetic, as well as unique and delicious flavors and aromas that make the tasting a complete sensory experience.